Lets talk about gas grills?
22/01/2021
gazis-grilebi

In a successful barbecue, the grill on which you cook plays a major role. The traditional grill is charcoal, but recently gas grills have become widespread as a clean, economical and convenient alternative to conventional barbecues. However, there is still competition between them.

Pros

Cons

Heats up much faster than coal and it’s fuel (gas) is cheaper than coal

More expensive than coal

Does not require special skills to ignite

It is believed that the taste of meat cooked on charcoal is brighter

Allows you to accurately control the temperature, has several burners for simultaneous cooking in different temperature modes

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Much easier to clean

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Grill types
Three types of grills are conventionally distinguished - built-in, portable and mobile.

Built-in gas grills are used in restaurants, but owners of country houses often purchase such grills.

Mobile gas grills are presented in the form of a cart with wheels. Their advantages include the ability to equip with a gas cylinder, shelves and boxes for storing blades.

Portable gas grill you can take to a picnic. Their low performance is offset by their low weight.

Choosing a gas grill for a summer residence
To choose the best gas grill for your summer cottage, it is worth answering a few questions:

What are you going to cook? There are models with two types of frying surfaces.

How many burners are needed? If you only need a grill to grill steaks or sausages a couple of times over the summer, choose the model with the number of burners from one to three.

Do you need additional functions? With the help of additional accessories, you can expand the functions of your grill: smoke, grill and bake.

What else pay attention to?

Burners. They should be made of stainless steel, cast iron or brass, and the lids should be made of thick porcelain enamelled steel or stainless steel. You should not buy a gas grill with stepped temperature control, it is better to choose a grill with a stepless setting.

Stability. It is very easy to check the stability of the grill - try pushing the grill slightly. A good grill will keep balance. Also make sure that the grill lid opens smoothly and effortlessly, but does not fall off from the slightest impact.

Lattices. They should be made of steel, porcelain-coated cast iron or stainless steel, but cast iron grates are the most popular. The grill grate not only leaves a characteristic pattern on meat and vegetables, but also affects the quality of the food. Food bakes better on wire racks with wide, dense rods than on wire racks with thin round rods.

Cleaning. It is advisable to clean the porcelain-coated racks after they have cooled completely. Porcelain is a relatively fragile material, and as long as it is hot, it can be easily damaged. 
Wheels. It is important that the wheels on which the grill frame is installed have a smooth ride and the ability to lock.

That's all about grills for today, and we say goodbye until new interesting articles. Stay with us and write about what you would like to know from our articles. Your opinion is important to us.

“Domino” wishes you all the best!