Grilled American Pancakes
Grilled American Pancakes
▶ Prep: 15 min
▶ Cook: 30 min
▶ Total: 45 min
▶ Servings: 4
Ingredients
• Wheat flour 150 g
• Vanilla pod 0.5 pcs
• Milk 200 ml
• Beer 50 ml
• Egg 1 pc
• Sugar 1 tablespoon
• Baking powder 1 tablespoon
• A pinch of salt
• Butter 25 g
• Frying oil
Cooking instructions
➤ Step 1
Melt the butter
➤ Step 2
Remove the vanilla seeds from the pod
➤ Step 3
Combine all ingredients and knead to a smooth batter.
➤ Step 4
Prepare the grill for direct high heat (230-290 ° C), place the pan on the GBS wire rack and add some vegetable oil.
➤ Step 5
Let the pan heat up (about 10 minutes)
➤ Step 6
Pour 3-4 full tablespoons of dough into a preheated skillet so that you get individual pancakes.
➤ Step 7
Let the pancakes brown until golden brown (1-2 minutes on each side) and immediately serve them to the table.
➤ Pancakes are great with maple syrup and fresh berries. Alternatively, you can try adding orange or lemon zest to the dough.
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